Job Summary
We are seeking an Opening person (5:30 am start time for 2-3 days a week, Tues, Sunday, plus) for our bagel shop. We are looking for a friendly face to greet and provide exceptional customer service and support in a laid back, but bizzy/fast-paced environment. It's breakfast!!
Opening Responsibilies
- Brew coffee and set up coffee station
- Set up cream cheese and spread section, with toaster.
- Help prepare, organize and label display case.
- Set up and ensure a clean and organized dining area.
- Open the store and ensure additional staff are ready to participate.
- Provide customer service in all the areas of our retail store.
- Collaborate with kitchen staff to ensure timely delivery of orders.
- Maintain cleanliness and sanitation standards in accordance with food safety regulations.
Experience
- Previous experience in the food industry or restaurant setting is preferred but not required.
- Familiarity with food safety practices is a plus.
- Knowledge of food preparation processes and sanitation practices is advantageous.
- Proficiency in using point-of-sale systems.
You can tell us how many hours you would like to work from 5:30 am, this can be part time or full time, depending on you.
Hopefully we will provide an enjoyable work space and work load for youto enjoy to work of one of the oldest family breakfast spots in the state of Maine.
Pay: $17.00 - $21.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
