Description:
The Bartender at Wellington National Holdings LLC is responsible for providing high-quality beverage service to members and guests within the country club and golf course facilities. This role involves preparing and serving alcoholic and non-alcoholic drinks, maintaining a clean and organized bar area, and ensuring a premium hospitality experience that aligns with the club's standards.
Requirements:
Duties & Responsibilities:
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and club specifications.
- Interact with members and guests in a professional, friendly, and attentive manner to take orders and provide recommendations.
- Maintain a clean, organized, and fully stocked bar area, including garnishes, glassware, and supplies.
- Process transactions through the Point of Sale (POS) system, including member charges and credit card payments.
- Observe guest alcohol consumption and strictly adhere to all state and local liquor laws and safety protocols.
- Complete opening and closing duties, such as inventory counts, restock preparation, and securing beverage storage.
- Assist with banquet and special event beverage service as needed.
- Perform other duties as assigned.
Required Skills & Abilities:
- Knowledge of mixology, wine, craft beer, and spirits.
- Excellent interpersonal and communication skills tailored for a private club environment.
- Ability to work efficiently in a fast-paced environment while maintaining a high level of accuracy.
- Strong organizational skills and attention to detail.
- Basic math and cash-handling skills.
Education & Experience:
- High school diploma or equivalent preferred.
- Previous experience as a bartender in a country club, resort, or upscale restaurant environment is highly preferred.
- Current local food handler and alcohol service certifications.
Physical Requirements:
- Ability to stand and walk for long periods of time.
- Ability to frequently lift, carry, and move items such as kegs, glass racks, and cases of beverages weighing up to 50 lbs.
- Frequent bending, reaching, and stooping to access supplies and clean the bar area.
Work Environment:
- Ability to work in a noisy environment
Additional Requirements:
- Must meet the minimum age requirement for serving alcoholic beverages in the local jurisdiction.
