We are seeking a dedicated and experienced Pastry Cook to join our team at our Longmont facility.
Must embody and imbue the Moxie Bread Co. core values of: kindness, innovation, honesty, strong work ethic, positive attitude, creating a supportive and friendly environment for their team, their customers and the wider Moxie team.
Requirements:
- Pastry experience required, lamination skills a plus
- Must have flexible schedule, available early mornings and weekends
- ServSafe Certification
Compensation:
- $15-$23/hour
- wellness perks
- 401k options
- Paid Time Off
- Medical Benefits (Aflac)
- Staff Meals
- Employee Dscounts
Physical Requirements:
- Ability to stand for extended periods and lift up to 50 pounds.
Manual dexterity for handling delicate pastry items and equipment.
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Work Environment:
- Work is performed in a kitchen environment with exposure to heat, noise, and potential hazards.
- Flexibility in working hours, including early mornings, weekends, and holidays, may be required.
