Loews Coral Gables Hotel features 242 guestrooms, including 23 beautifully designed suites, 30,0000 square feet of indoor/outdoor flexible meeting space, an expansive 9th floor pool deck, four Miami-inspired dining outlets and more. Located just four blocks from the Gables' iconic Miracle Mile, the hotel is the centerpiece of The Plaza Coral Gables, a 2.1 million square foot mixed-use development showcasing retail space, dining and entertainment experiences.
Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Growth and belonging start here; you'll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.
Creating a Team Member experience where you belong no matter what age, race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us.
What We Offer:
Competitive health & wellness benefits, 401(k) & company match
Paid Sick Days, Vacation, and Holidays, Paid Bereavement, Paid Pet Bereavement
Training & Development opportunities, career growth
Tuition Reimbursement
Pet Insurance
Team Member Hotel Rates, other discounts, perks and more
What We're Looking For:
As a Pool Bartender you'll play a key role in the poolside experience by preparing high-quality beverages and providing excellent service in a vibrant and welcoming setting. Responsibilities include crafting refreshing drinks, maintaining a clean and safe work area, and ensuring smooth bar operations. Strong guest engagement and collaboration with the team are essential to delivering a seamless and enjoyable environment for all.
Who You Are:
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A friendly, approachable demeanor with the ability to engage with guests and provide a positive experience.
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Strong focus on providing outstanding service to guests and enhancing their experience.
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Team player with the ability to collaborate with other team members to provide seamless service.
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Veterans and military spouses encouraged to apply.
What You'll Do:
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Mix and serve alcoholic and non-alcoholic beverages, including cocktails, wine, beer, and specialty drinks according to recipes and guest preferences.
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Create and recommend unique cocktails tailored to guest tastes.
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Ensure all drinks meet the highest quality and presentation standards.
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Greet and engage guests with a friendly, welcoming attitude, providing personalized service.
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Take drink orders from guests and servers, answering inquiries about menu options.
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Handle guest complaints or special requests professionally to ensure satisfaction.
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Set up the bar at the beginning of each shift, ensuring that all equipment, garnishes, and supplies are ready for service.
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Maintain a clean and organized bar area, including cleaning glassware, surfaces, and waste disposal.
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Monitor and report inventory levels for beverages, garnishes, and supplies to avoid shortages.
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Follow all safety, sanitation, and alcohol service regulations, including verifying guest identification.
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Monitor guest alcohol consumption and enforce responsible service practices.
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Adhere to all state and local laws regarding the sale and service of alcoholic beverages.
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Collaborate with servers, barbacks, and kitchen staff to ensure smooth and timely service.
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Assist with restocking supplies and supporting barback duties during busy periods.
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Foster a positive team environment while delivering exceptional service.
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Other duties as assigned.
Your Qualifications Includes:
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Previous experience in a food and beverage setting is required, with bartending experience highly preferred.
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Comprehensive understanding of alcoholic beverages, cocktail recipes, preparation techniques, appropriate glassware, and bar equipment, including knowledge of legal regulations for alcohol service (TIPS certification or ability to obtain is required).
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Strong guest service skills with a focus on creating memorable experiences.
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Basic proficiency with computer systems for order processing and inventory tracking.
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Physical ability to stand, stoop, bend, and lift up to 50 pounds repeatedly throughout the shift.
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Capability to perform duties in an outdoor environment, adapting to various weather conditions.
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Ability to work flexible schedule to include weekends and holidays
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High School Diploma or equivalent preferred
