We’re looking for a strong, experienced Shift Manager to join our team full-time.
This is a key position for someone who thrives in a fast-paced environment, leads by example, and is ready to take ownership of day-to-day operations.
Open and close the restaurant with confidence and consistency
Lead floor service and support team members during peak hours
Ensure top-notch guest experiences from start to finish
Handle shift responsibilities including team communication, quality checks, and problem-solving
Work closely with upper management to maintain smooth daily operations
Support kitchen operations as needed, including assisting with expo, prepping simple items, and maintaining BOH workflow during busy periods
Proven experience as a lead server, shift lead, or front-of-house manager
Someone who takes initiative, communicates clearly, and leads with integrity
Comfortable with POS systems, cash handling, and opening/closing procedures
Willingness to work in the kitchen when needed to support the team and ensure smooth service
