Overview
Join our dynamic culinary team as a Dishwasher/Food Prep specialist, where your energy and attention to detail will play a vital role in delivering exceptional dining experiences. In this fast-paced role, you will ensure the cleanliness and safety of kitchenware, assist in food preparation, and support the overall flow of kitchen operations. Your dedication helps maintain a hygienic environment and supports our culinary staff in creating delicious, well-presented meals for our guests. This paid position offers an exciting opportunity to develop foundational skills in food service and kitchen operations while contributing to a vibrant team.
Duties
- Thoroughly wash and sanitize dishes, utensils, pots, pans, and kitchen equipment following strict safety and hygiene standards.
- Assist with basic food preparation tasks such as slicing, chopping, and portioning ingredients using proper knife skills and slicing techniques.
- Support the culinary team by preparing ingredients according to recipes and menu specifications, ensuring consistency and quality.
- Maintain cleanliness of the kitchen environment by regularly cleaning workstations, floors, storage areas, and equipment to uphold food safety standards.
- Operate kitchen equipment safely and efficiently, including dishwashers, slicers, mixers, and other small appliances.
- Follow food handling procedures meticulously to prevent cross-contamination and ensure compliance with food safety management protocols.
- Communicate effectively with kitchen staff to coordinate meal prep activities and ensure timely delivery of dishes.
Qualifications
- Previous experience in a dietary department or dietary aide role is highly desirable.
- Familiarity with menu planning, food preparation, cooking techniques, and operating kitchen equipment.
- Knowledge of safety standards in food production environments and proper food handling procedures.
- Experience working in food service settings such as restaurants or catering environments is preferred.
- Strong communication skills to collaborate seamlessly with kitchen staff and support team efforts.
- Basic culinary experience including knife skills, slicing techniques, and meal preparation methods.
- Understanding of food safety regulations and adherence to recipe guidelines for consistent quality.
Join us in creating a clean, safe, and efficient kitchen environment where every detail counts! Your contribution ensures our guests enjoy delicious meals prepared with care while supporting a vibrant culinary community dedicated to excellence.
Pay: $18.00 - $19.00 per hour
Work Location: In person