Overview
Join our dynamic culinary team as a Kitchen Team Member! We're looking for a dependable and motivated Kitchen Team Member to join our café team. This role focuses on preparing fresh breakfast and lunch items, maintaining an organized kitchen, and supporting daily food production for our café and Grab & Go program.
You'll assemble sandwiches, avocado toast, salads, and other café favorites, prepare ingredients and sauces, bake breakfast items like eggs and bacon, and help produce food for multiple café locations. If you enjoy working in a fast-paced kitchen and take pride in preparing quality food, we'd love to meet you.
Responsibilities
- Prepare sandwiches, breakfast items, salads, and other café menu offerings according to recipes and quality standards.
- Assemble Grab & Go meals and assist with food production for multiple café locations.
- Prep ingredients, sauces, dressings, and other components for daily service.
- Bake off breakfast items such as eggs, bacon, and other prepared products.
- Portion, label, and rotate food following food safety and freshness standards.
- Maintain a clean, organized, and sanitary kitchen throughout each shift.
- Receive, stock, and rotate inventory as needed.
- Follow all food safety, sanitation, and health department guidelines.
- Work efficiently with teammates to ensure food is prepared accurately and on time.
- Assist with additional kitchen tasks and production as business needs require.Skills
- Previous experience in dietary departments or dietary aide roles is highly desirable
- Strong food preparation skills with knowledge of cooking techniques and recipe adherence
- Proficiency in operating various kitchen equipment safely and correctly
- Excellent knife skills, slicing techniques, and understanding of food handling safety standards
- Experience with food safety management practices within a restaurant or catering setting
- Ability to work efficiently under pressure while maintaining attention to detail
- Clear communication skills for effective teamwork in a fast-paced environment
Qualifications
- Previous food prep, café, or restaurant experience is preferred but not required.
- Comfortable using knives for basic food preparation.
- Strong attention to detail and commitment to food quality.
- Ability to stay organized and work efficiently in a fast-paced environment.
- Reliable, punctual, and able to work well as part of a team.
- Willingness to learn new recipes, procedures, and production techniques.
- Ability to stand for extended periods and lift up to 30 pounds.
Shift Availability
- Day Shift (Preferred)
- Weekend availability preferred
This position is an excellent opportunity for individuals with a background in the food industry or culinary experience who are eager to expand their skills. We value safety, cleanliness, teamwork, and a passion for delivering exceptional meals. Join us to grow your career in a supportive environment committed to excellence!
Pay: $16.50 - $18.50 per hour
Benefits:
- 401(k)
- Employee discount
- Flexible schedule
- Paid training
Work Location: In person
