Job Summary
Join the team at one of Orlando's most unique nightlife destinations! ICEBAR Orlando is seeking an experienced and dependable Line Cook to prepare and plate our signature appetizers while maintaining the highest standards of food quality, cleanliness, and efficiency. Our kitchen serves a focused menu designed to complement our upscale lounge experience, making this a great opportunity for cooks who thrive in a fast-paced environment without an overwhelming menu.
Responsibilities:
- Prepare and cook menu items according to recipes and presentation standards
- Set up and stock kitchen stations before service
- Maintain food safety, sanitation, and cleanliness throughout each shift
- Monitor product quality and proper food handling procedures
- Work efficiently with the kitchen and front-of-house team during busy service
- Assist with prep work, inventory rotation, and closing duties as needed
Qualifications:
- Previous line cook or kitchen experience preferred
- Ability to work nights, weekends, and holidays
- Strong attention to detail and ability to multitask in a high-volume environment
- Dependable, team-oriented, and positive attitude
- Food safety knowledge; ServSafe certification is a plus
Pay: $17.50 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
