Come work at a place you love!
Rosetta Bakery is a place where Nutella meets Bombolones, Brie cheese unites with our famous Filoncino, Almond milk immerses into a Cappuccino, and our heart is filled with love from our customers!
Rosetta currently has an opening for Full-Time Front of the House Team Member (Server/Cashier/ Barista/Busser) and Full Time Back of the House Team Member (Sandwich Maker/Pastry Assistant/Dishwashrer) to join our team.
Skills necessary to be successful for FOH (Server/Cashier/Barista/Busser):
- Excellent communication skills, comfortable speaking directly with customers, and providing exceptional customer service.
- Willing to go above and beyond to greet all customers upon entering and leaving the store and answer all their questions with a smile and positive attitude.
- Good memorization skills to memorize menu items and fillings.
- Attention to detail to make sure food display is always stocked and set up to Rosetta Bakery's guidelines.
- Maintains a clean and sanitized work area and follows Rosetta Bakery's internal sanitational guidelines.
- Follow opening or closing store guidelines
- Cashier utilizing POS system, maintaining cash accuracy with receipts
- Prepare and serve coffee, espresso, and other specialty beverages to company standards
- Works as part of the team with both Front and Back of the house and provides support to other team members in their duties
- Requires to work in a fast-paced environment, and stand for long periods of time.
- Must be willing to adhere to Rosetta Bakery Uniform and Food policy
- Additional duties may be assigned from time to time
Skills necessary to be successful for BOH (Sandwich Maker/Pastry Assistant/Dishwasher):
- Communicates with Chef daily to obtain daily production schedule and preparation requirements.
- Prepares items on production log, such as peeling, slicing, cutting, and seeding fruits and vegetables following quantity, quality, and recipes.
- Prepare pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.
- Carries pans and trays of food to and from work station to front of the house, following safety standards.
- Stores prepared food in designated areas in accordance with wrapping, dating, and food safety rotations.
- Complies with all federal, state, and local health sanitation regulations and sanitation procedures.
- Adheres to following established recipes, quantity, and quality guidelines.
- Operates and cleans equipment after each use.
- Ensures the FOH is always fully stocked and works with the FOH team for any special request.
- Maintains work area clean and sanitize at all times.
- Works as part of the team with both FOH and BOH
- Requires to work in a fast-paced environment, and stands for a long period of time
- Must be willing to adhere to Rosetta Bakery Uniform & Food policy
- Performs other duties as assigned.
Schedule:
We currently have openings for Full-Time positions in both morning and afternoon shifts, weekends mandatory.
Locations:
120 High street, Dunwoody GA,30346
Rosetta is An Equal Opportunity Employer M/F/D/V & Drug-Free Workplace.
Must be legally authorized to work in the United States.
Language:
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
