Job Summary
Welcome to Maeva, named one of Phoenix's 50 best restaurants and one of the best new restaurants of 2025. We are looking for dedicated, passionate cooks with a willingness to learn. In this energetic role, you will be responsible for preparing and cooking a variety of dishes with precision, creativity, and adherence to safety standards. Your culinary skills will contribute to delivering exceptional dining experiences, ensuring every plate meets our high-quality standards. This position offers an exciting opportunity to develop your kitchen expertise while working in a fast-paced, team-oriented environment, striving to create great customer and employee experiences. We are currently looking to fill both AM and PM shifts, with both the day and evening programs featuring eclectic ingredient driven cuisine.
Si habla espanol.
Duties
- Prepare ingredients and cook menu items according to standardized recipes and presentation guidelines
- Operate kitchen equipment such as ovens, grills, fryers, and food processors safely and efficiently
- Maintain cleanliness and organization of workstations, adhering to food safety and sanitation standards
- Collaborate closely with kitchen staff to ensure smooth workflow and timely meal service
- Handle food safely by practicing proper food handling, storage, and temperature control proceduree
- Open mindedness, positive attitude and ability to work well with others
Experience
- Previous experience in a food service or restaurant environment demonstrating strong cooking skills is a plus but not required
- Familiarity with food safety management systems and safety standards in production environments
- Experience with meal preparation, recipe adherence, food industry operations, and operating various kitchen equipment
- Excellent communication skills to coordinate effectively with kitchen staff and front-of-house teams
Pay: $20.00 - $24.00 per hour
Benefits:
- Employee discount
- Paid training
Work Location: In person
