Cook tasks in the restaurant may include:
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Preparing and cooking food orders to meet product quality standards
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Food preparation and portioning
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Cooking on the grill
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Operating the fry station
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Dressing items to order
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Packaging all menu items and checking for product quality and consistency
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Cleaning including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areas
SONIC Drive-In Restaurant Cook Requirements:
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Ability to work irregular hours, nights, weekends and holidays
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Ability to be flexible in all situations based on business need
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Effective communication skills; basic math and reading skills
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Ability to follow directions
Additional Restaurant Team Member Qualifications…
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Willingness to abide by the appearance, uniform and hygiene standards at SONIC Drive-In restaurants
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Friendly and smiling faces that enjoy providing quality products for our guests!
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A willingness to cross-train on all the stations – it never gets boring here!
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Motivated individuals who are team players and committed to keeping our drive-in clean and safe.
