At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. Greeters are responsible for welcoming and creating the first impression for guests. These individuals have the ability to influence the overall restaurant experience by their interactions that include providing table accommodations and offering menu recommendations. Greeters may be the final point of contact and have the ability to ensure guest satisfaction. If you have worked as a restaurant host or restaurant hostess, your skills are invaluable to the position of Greeter at Hyatt. Your restaurant job experience will give you the tools to be successful as a restaurant Greeter at Hyatt.
Key Responsibilities:
- Greet and promptly recognize all guests upon arrival with a warm and friendly attitude
- Escort guests to their assigned tables, ensuring efficient seating arrangements
- Assist servers by providing support throughout the guests’ dining experience to ensure attentive, courteous, and efficient service
- Maintain a professional and welcoming environment by approaching all interactions with guests and team members in a friendly, service-oriented manner
- Uphold high standards of personal appearance and grooming, including wearing the proper uniform and name tag as per brand standards
View our Virtual Reality Experience to spend a ‘day in the life’ of a hospitality professional at a full-service hotel.
