Our Line Cook is a key player in making sure each guest receives their restaurant order promptly and accurately and leaves our store with a smile and a memory of unparalleled service. You'll be part of an amazing team and will help to build guest loyalty through your own shining example.
Some of the responsibilities of this job are:
- Maintain sanitation, health, and safety standards in work areas.
- Clean food preparation areas, cooking surfaces, and utensils.
- Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
- Verify that prepared food meets requirements for quality and quantity.
- Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
- Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
- Wash, cut, and prepare foods designated for cooking.
As we want to maintain certain standards, at least 1 year of previous experience will be required for this position.
Pay range will be dictated by experience.
Schedule is very flexible, it will be discussed during the interview.
Must speak Spanish, English or Italian.
Submit your application or call us through 305-842-4542.
See you soon!
Job Types: Full-time, Part-time
Base Pay: $800.00 - $1,100.00 per week
Work Location: In person
