Overview
Join our dynamic hospitality team as a Bartender and become the heart of the social experience! In this lively role, you will craft exceptional beverages, deliver outstanding customer service, and create memorable moments for guests in a fast-paced environment. Your enthusiasm and skill will help foster a welcoming atmosphere where guests feel valued and eager to return. Whether working in a vibrant nightclub, elegant restaurant, or bustling banquet hall, you’ll be the expert behind the bar, ensuring every drink is served with precision and flair. This paid position offers an exciting opportunity to showcase your mixology talents while engaging with diverse patrons and honing your hospitality skills.
Responsibilities
- Prepare and serve a variety of alcoholic and non-alcoholic beverages efficiently while maintaining high standards of quality and presentation
- Engage with guests in a friendly, energetic manner to enhance their overall experience
- Manage POS systems such as Aloha POS and Micros POS for order processing, billing, and cash handling with accuracy
- Maintain cleanliness and organization of the bar area in compliance with food safety and sanitation standards
- Monitor guest consumption responsibly, ensuring adherence to alcohol service policies
- Assist with food service when needed, including serving snacks or small plates in a timely manner
- Handle cash transactions accurately, including cashiering duties, change distribution, and receipt issuance
- Support catering events or banquet functions by preparing drinks and serving guests efficiently in high-volume settings
- Demonstrate excellent time management to balance multiple orders during busy hours while maintaining quality service
- Uphold all food safety regulations related to food handling, beverage preparation, and responsible alcohol service
Requirements
- Proven experience as a bartender in fine dining establishments, nightclubs, or banquet settings is highly preferred
- Familiarity with POS systems such as Aloha POS and Micros POS for sales transactions
- Strong customer service skills with the ability to engage guests warmly and professionally
- Knowledge of food safety standards and proper food handling procedures
- Ability to perform basic math accurately for cash handling, retail math calculations, and order totals
- Excellent time management skills to prioritize tasks during peak hours
- Previous experience working with brewing processes or in the food industry is a plus
- Flexibility to work evenings, weekends, or holidays as required by hospitality operations
- Valid certifications related to food safety or responsible alcohol service are advantageous
Embark on an energetic journey where your passion for hospitality meets your talent behind the bar! We’re dedicated to supporting your growth through comprehensive training on tools like Aloha POS and Micros POS while fostering an environment that celebrates teamwork. Join us today to craft memorable experiences that keep guests coming back!
Pay: $7.25 - $10.00 per hour
Benefits:
Work Location: In person
