Job Overview
Join our vibrant Korean restaurant team as a dedicated server, where your enthusiasm and hospitality will create memorable dining experiences for guests. In this energetic role, you’ll be the friendly face that guides guests through their culinary journey, ensuring exceptional service from start to finish. Your knowledge of Korean cuisine and food industry standards will help deliver authentic flavors and top-tier guest satisfaction. This paid position offers an exciting opportunity to develop your hospitality skills in a lively, fast-paced environment that celebrates Korean culture and cuisine.
Duties
- Greet guests warmly upon arrival, providing a welcoming and professional first impression
- Take accurate food and beverage orders using POS systems such as Aloha POS and Micros POS, ensuring clear communication with the kitchen staff
- Serve food and drinks efficiently while maintaining high standards of food safety, sanitation, and proper food handling procedures
- Upsell menu items and specials to enhance guest experience and increase sales through effective suggestive selling techniques
- Manage guest relations by addressing questions, resolving concerns promptly, and ensuring overall satisfaction throughout their visit
- Assist with bussing tables, cleaning work areas, and supporting kitchen staff during busy hours to maintain a clean and organized environment
- Handle cash transactions accurately using POS systems, perform basic math calculations for bills, and process payments with cash or credit cards via cashiering protocols
Skills
- Proven experience in food service or restaurant environments, preferably with Korean cuisine or fine dining settings
- Familiarity with POS systems such as Aloha POS, Micros POS, and OpenTable for reservations and order management
- Strong customer service skills with the ability to engage guests positively and handle diverse situations professionally
- Excellent time management skills to prioritize tasks efficiently during high-volume periods
- Knowledge of food safety standards, sanitation practices, and proper food handling procedures
- Ability to upsell menu items confidently to boost sales while enhancing guest satisfaction
- Experience in serving at nightclubs or hospitality venues is a plus for dynamic environments
- Basic math skills for cashiering, bill splitting, and cash handling responsibilities
- Kitchen experience or culinary background is advantageous for understanding food preparation processes
- Effective communication skills to coordinate seamlessly with team members and ensure smooth service flow
- Embark on a rewarding career where your passion for hospitality meets authentic Korean cuisine. We value energetic individuals who thrive in lively settings and are eager to deliver exceptional guest experiences every day!
Job Type: Full-time
Pay: $17.87 - $18.00 per hour
Benefits:
- Employee discount
- Paid training
Work Location: In person
