Overview
Join our dynamic team as a Commercial Kitchen Hood Cleaner and become a vital part of ensuring safe, compliant, and efficient restaurant operations. In this energetic role, you will be responsible for thoroughly cleaning and maintaining commercial kitchen exhaust hoods, ducts, filters, and related equipment. Your work helps prevent fire hazards, improve air quality, and ensure that food service establishments meet all safety standards. We are committed to providing paid positions that recognize your effort and dedication while fostering a positive and supportive work environment.
Duties
- Perform detailed cleaning of kitchen exhaust hoods, ducts, filters, and fans according to safety standards and manufacturer guidelines
- Remove grease buildup, debris, and other residues from all components of the ventilation system
- Inspect equipment regularly to identify potential issues or areas needing maintenance or repair
- Follow strict safety protocols during cleaning procedures to prevent accidents or injuries
- Document completed work, including cleaning logs and inspection reports for compliance purposes
- Use specialized tools and cleaning agents effectively to achieve thorough results
- Coordinate with restaurant staff to schedule cleaning times that minimize disruption to operations
Experience
- Prior experience in commercial cleaning or maintenance is preferred but not required; training will be provided
- Ability to work independently with attention to detail and a strong focus on safety protocols
- Physical stamina to perform repetitive cleaning tasks, including climbing ladders and working in confined spaces
- Good communication skills for coordinating with team members and restaurant staff
- Knowledge of safety regulations related to grease removal and ventilation system maintenance is a plus
- Willingness to adhere to all health and safety standards while maintaining a high standard of cleanliness
Embark on a rewarding career helping restaurants operate safely and efficiently! This role offers an opportunity to develop specialized skills in commercial kitchen maintenance while contributing to the safety of food service environments. We value energetic individuals eager to make a difference through diligent work and professionalism.
Job Type: Part-time
Pay: $19.00 - $26.63 per hour
Benefits:
- On-the-job training
- Opportunities for advancement
Work Location: In person
