Job Overview
Sourdough Delights is seeking a dependable and passionate Assistant Baker to help produce high-quality artisan sourdough breads, pastries, and baked goods for farmers markets and customer orders. The ideal candidate enjoys working in a fast-paced kitchen environment, pays attention to detail, and is willing to learn artisan baking techniques.
Responsibilities
- Assist in preparing a variety of baked goods, pastries, and desserts with precision and creativity.
- Decorate cakes and pastries using professional cake decorating techniques to meet customer specifications.
- Support food production by measuring ingredients, mixing batters, and assembling products efficiently.
- Handle food packaging with care, ensuring products are presented attractively and securely for delivery or display.
- Maintain cleanliness and organization of the kitchen workspace, adhering to strict food safety protocols.
- Assist with general food handling duties, including slicing, portioning, and plating dishes for service.
- Provide excellent customer service by answering questions about products and assisting with special orders or catering requests.
Requirements
- Previous baking, kitchen, or food service experience preferred but not required
- Ability to lift up to 50 pounds
- Ability to stand for extended periods
- Strong attention to detail and time management skills
- Reliable transportation
- Ability to work early mornings, evenings, and weekends as needed
- Positive attitude and willingness to learn
Schedule
- Part-time
- Hours vary based on production schedule and market events
- Early morning and weekend availability required
Compensation
- Competitive hourly pay based on experience
- Opportunities for growth within the company
Pay: $15.00 - $20.00 per hour
Benefits:
Work Location: In person
