Paid meals while working
Opportunity to move up to line cook position
Job Summary
We are seeking a dedicated and enthusiastic Dishwasher to join our culinary team. This dual-role position is essential in ensuring that our kitchen operates smoothly and efficiently. The ideal candidate will have a passion for food service, a strong work ethic, and the ability to thrive in a fast-paced environment. Responsibilities will include food preparation, cooking, cleaning, and maintaining high standards of hygiene and safety in the kitchen.
Duties
- Maintain cleanliness and organization of the kitchen area, including washing dishes, pots, and pans.
- Ensure all kitchen equipment is cleaned and sanitized after use.
- Support banquet and catering operations by preparing food items as needed.
- Buss tables and assist with serving during busy meal periods.
- Follow food handling procedures to ensure safety and compliance with health regulations.
- Collaborate with kitchen staff to ensure timely service during peak hours.
Qualifications
- Previous experience in a restaurant or hotel kitchen is preferred.
- Familiarity with culinary techniques and food preparation methods.
- Experience in catering or banquet services is a plus.
- Strong cleaning skills with attention to detail in maintaining kitchen hygiene.
- Ability to work effectively in a team-oriented environment while also being self-motivated.
- Excellent communication skills to interact with team members and guests.
- A passion for hospitality and providing exceptional service. Join our team where your culinary skills will shine, and your contributions will be valued!
Job Types: Full-time, Part-time
Pay: $10.00 - $13.00 per hour
Benefits:
- Employee discount
- Paid time off
People with a criminal record are encouraged to apply
Work Location: In person
