Responsibilities
● Prepare and fry chicken and other menu items according to company standards
● Maintain food quality, consistency, and speed
● Follow food safety and sanitation procedures
● Keep the kitchen clean and organized
● Work efficiently with the team during busy hours
Requirements
● Basic kitchen experience preferred
● No advanced experience required – we provide training
● Able to stand for long periods and lift up to 50 lbs
● Reliable, hardworking, and willing to learn
● Weekend availability required
Job Type
● Full-Time only
If you enjoy working in a fast-paced kitchen and want to learn, we’d love to meet you.
Pay: $15.00 - $18.00 per hour
Work Location: In person
