Job Overview
Join our vibrant team as a Server/Cashier, where you'll play a crucial role in delivering exceptional customer experiences through friendly service, efficient food handling, and accurate cash management. This dynamic position combines the energy of food service with the precision of cashiering, ensuring our guests enjoy a seamless and enjoyable visit. Your enthusiasm and attention to detail will help create a welcoming environment that keeps customers coming back!
Responsibilities
- Greet customers warmly and take their orders with enthusiasm, ensuring accuracy and efficiency using POS systems like touch bistro
- Prepare and serve food items, maintaining high standards of food safety, sanitation, and proper food handling procedures.
- Manage cash transactions accurately, handle cashing out customers, and process payments swiftly using POS systems.
- Upsell menu items to enhance customer satisfaction and increase sales, demonstrating excellent sales skills.
- Maintain cleanliness of dining areas, bus tables, and assist in food prep or kitchen tasks as needed to support smooth restaurant operations.
- Ensure all food industry safety protocols are followed, including proper sanitation practices and food storage procedures.
- Assist with basic math calculations for retail math, grocery store transactions, or food portioning to ensure accuracy in all transactions.
Qualifications
- Previous experience in food service, quick service restaurants, or retail environments is required
- Familiarity with POS systems such as Aloha or Micros is a plus but can be trained on-site.
- Strong customer service skills with the ability to communicate clearly and positively with guests.
- Ability to handle cash accurately and perform basic math calculations confidently.
- Knowledge of food safety standards, sanitation practices, and proper food handling procedures.
- Ability to work efficiently in a fast-paced environment while managing time effectively.
- Experience with food preparation or kitchen work is advantageous but not mandatory—training will be provided. Join us to be part of an energetic team dedicated to providing outstanding service while developing your skills in the food industry!
Pay: $10.00 - $15.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Food provided
- Paid training
Work Location: In person
