Job Summary
We are seeking a dedicated FOH employee to join our amazing team. In this role, you will cross-train for multiple FOH positions such as order counter, expeditor, line cook, and dish.
Responsibilities
- Prepare ingredients and cook menu items according to recipes and standards
- Maintain cleanliness and organization of the kitchen station throughout shifts
- Support food service operations by efficiently prepping and plating
- Collaborate with team members to ensure timely order times
- Take customer orders and checkout on our POS
- Expediting food and running orders
Skills
- We're looking for someone with a background in food preparation, cooking, and food handling within restaurant industry settings
- Familiarity with food safety standards and sanitation protocols
- Ability to work efficiently under pressure in a fast-paced environment
- Experience with food service operations, including serving and supporting dietary needs
Pay: $15.00 - $18.00 per hour
Benefits:
- Dental insurance
- Health insurance
- Vision insurance
Work Location: In person
