Job Overview
Sliderbar in Old Town Bluffton Promenade is seeking a culinary team member/line cook. We are a small team that respects and depends on each other. While our menu is pretty simple and straightforward, we use a grill and fryers. Our creative employees choose the specials. We look forward to welcoming you to our kitchen community! Thank you for considering this position..
Responsibilities
- Confidence on various kitchen stations - such as a fryer, flat top grill, and prep station
- Prepare and cook a variety of items: for example grilling sliders, frying appetizers and prepping in accordance with the restaurant's menu and recipes (use of grills and fryers)
- Maintain a clean and organized kitchen environment, adhering to DHEC sanitation and safety standards.
- Work effectively as part of a team to ensure efficient food production and service.
- Handle food and supplies in a responsible and efficient manner, minimizing waste and ensuring that all food products meet the restaurant's quality standards.
- Ensuring that all dishes are presented with consistency and attention to detail.
Qualifications
- Experience in the food industry
- Actively participate as a part of the team
- Responsibility in arriving for your shift - we are a small team: last minute call outs and no shows affect us all.
- Ability to follow simple recipes, work a fryer and/or flat-top grill.
- Commitment to maintaining a clean and safe work environment
Our little restaurant's food culture centers around creativity, and omission of chemical additives, preservatives, artificial flavors and dyes. Stop on in to say hi, we truly look forward to meeting you!
Job Types: Full-time, Part-time
Pay: $16.00 - $17.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Work Location: In person
