Early Bird Brunch is looking for energetic, dependable, and friendly individuals to join our Support Staff team. Whether you're greeting guests, running food, bussing tables, or assisting our servers, you'll play an important role in creating an outstanding dining experience for every guest.
If you enjoy working in a fast-paced, team-oriented restaurant and want a schedule that gives you your afternoons free, we'd love to meet you.
Why Work at Early Bird Brunch?
- Flexible scheduling
- Morning shifts only – we're open from 6:30 AM to 2:30 PM
- Enjoy your afternoons and evenings off
- Closed on Thanksgiving and Christmas
- Employee meal and dining discounts
- Positive, fun, and supportive work environment
- Opportunities for growth and advancement within the company
Responsibilities
- Welcome and greet guests with a friendly, professional attitude.
- Manage the waitlist and seat guests efficiently.
- Deliver food quickly and accurately from the kitchen to guests.
- Clear, clean, and reset tables promptly.
- Assist servers and bartenders throughout service.
- Maintain cleanliness and organization in the dining room and service areas.
- Stock supplies and complete opening and closing duties.
- Work as part of a team to provide exceptional hospitality and guest service.
Qualifications
- Positive attitude and strong work ethic.
- Excellent customer service and communication skills.
- Ability to work in a fast-paced environment.
- Reliable transportation and dependable attendance.
- Ability to stand, walk, bend, and lift up to 30 pounds throughout a shift.
- Weekend availability is preferred.
- Restaurant experience is a plus but not required—we are happy to train motivated individuals.
Schedule
- Day shift
- Morning shift
- Weekend availability
If you're looking for a restaurant job with a consistent daytime schedule, a great team, and opportunities to grow, apply today and join the Early Bird Brunch family.
Pay: $15.00 - $18.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid sick time
Work Location: In person