The Dishwasher actively works in the dish room and pots/pans. Duties include:
- Operates equipment in the dish room and pots/pans.
- Properly stores clean service-ware and cookware.
- Cleans work and service areas, and related equipment in accordance with the sanitarian’s recommendations.
- May assist with training student and temporary employees.
- Positively and professionally interacts with customers.
- Performs trash and compost removal duties.
- And actively contributes to the team by performing other duties as needed in support of the department’s mission.
Occasionally might be asked to work in a display cooking station or other front of house areas:
- May work as directed to serve food. Ensures quality product is being served and properly handles food in accordance with FDA food codes.
- May work as directed to provide service in the dining area (beverage stations, trash, wiping tables/chairs, etc).
- May assist with monitoring inventory and keeping records.
- May assist with regular cleaning, disposition and storage of foods (hot and cold), supplies, equipment.
- May assist with laundry service.
Job Type: Full-time
Pay: $21.00 per hour
Benefits:
- Dental insurance
- Employee assistance program
- Flexible spending account
- Health insurance
- Life insurance
- Paid time off
- Retirement plan
- Tuition reimbursement
- Vision insurance
Work Location: In person
