Job Summary
We are seeking a dedicated and efficient Dishwasher to join our team in a fast-paced kitchen environment. The Dishwasher plays a crucial role in maintaining cleanliness and organization within the kitchen, ensuring that all dishes, utensils, and cooking equipment are properly cleaned and sanitized. This position is essential for supporting the overall food service operations and contributing to a positive dining experience for our guests.
Duties
- Clean and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment.
- Maintain cleanliness of the dishwashing area and kitchen floors by sweeping and mopping as needed.
- Assist with food preparation tasks as directed by kitchen staff, including washing vegetables and preparing ingredients.
- Support bussing duties by clearing tables and transporting dirty dishes to the dishwashing area.
- Ensure that all kitchen equipment is cleaned and stored properly after use.
- Follow health and safety regulations regarding food handling and sanitation practices.
- Collaborate with kitchen staff to ensure efficient workflow during busy service periods.
Experience
- Previous experience in food service or hospitality environments is preferred but not required.
- Familiarity with restaurant operations, catering services, or hotel kitchens is a plus.
- Basic knowledge of food handling procedures and sanitation standards is beneficial.
- Ability to work in a team-oriented environment while maintaining a positive attitude under pressure.
- Strong organizational skills with attention to detail in cleaning tasks.
Join our team as a Dishwasher and contribute to creating a clean and welcoming environment for our guests while gaining valuable experience in the culinary field!
Job Types: Full-time, Part-time
Pay: $15.00 - $18.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Physical Setting:
- Bar
- Casual dining restaurant
Shift:
- 4 hour shift
- Evening shift
Work Location: In person
