212 Bagel Co. is opening this fall in downtown West Palm Beach, and we're hiring our founding kitchen team. We're a New York-style, kettle-boiled, hand-rolled bagel shop, everything made from scratch daily, real production, not reheat-and-serve. As a Kitchen Team Member, you'll be at the center of that process: boiling, forming, and baking our bagels, working our griddle for breakfast sandwiches, and building out our cream cheeses and salads from the ground up. This is a full-time role with real growth potential as we build out our team.
Duties
- Run our bagel production line: boiling, hand-forming, and baking in our revolving tray oven
- Work our griddle preparing eggs and breakfast sandwiches to order
- Prep cream cheeses, whitefish salad, tuna salad, and daily sandwich builds from scratch
- Follow food safety standards in handling, storage, and sanitation to maintain a clean, compliant kitchen
- Keep accurate temperature logs and maintain cleanliness of workstations and equipment
- Communicate with the front-of-house team to keep orders moving smoothly during rushes
Skills
- Kitchen or food prep experience preferred
- Comfortable with a fast-paced, repetitive production line
- Griddle experience a plus, cooking eggs and breakfast sandwiches to order
- Food handler certification a plus, we'll help you get one if you don't already have it
- Strong attention to detail and consistency, every bagel and sandwich should come out the same
- Reliable and comfortable with early mornings, production starts before doors open
- Team player who communicates well under pressure
This is a from-scratch kitchen with real production volume and room to grow into a bigger kitchen role as 212 Bagel Co. expands. You'll be working directly alongside the owner, who's on the floor daily.
Pay: $17.00 - $20.00 per hour
Benefits:
Work Location: In person
