Froster – Crafting Happiness, One Cake at a Time
Why Work at Nothing Bundt Cakes?
Everyone’s hiring. But not everyone is building something meaningful.
At Nothing Bundt Cakes, we believe in creating joy—not just with cake, but through people. We’re a team that leads with kindness, supports one another, and celebrates life’s most special moments with care and purpose.
And at the heart of it all is the froster—a person who turns simple cakes into stunning centerpieces that bring happiness to individuals, families, and even entire organizations. Whether it’s a single Bundtlet for someone’s “just because” treat or a 100-cake order for a corporate celebration, your work becomes part of life’s sweetest memories.
If you take pride in what you do, care deeply about your team, and love making others smile through thoughtful details, we’d love to welcome you into our ‘Ohana’—our bakery family.
And yes—we believe in balance. We operate with life-friendly hours:
Monday–Saturday 9am–7pm | Sundays 11am–4pm
Our Story & Impact
Since opening our doors in 2017, our team has given back over $500,000 in cake and donations to nonprofits across West Michigan. Every day, we show up not just to serve our guests, but to uplift our community and support one another as a team.
More Than Frosting—It’s Happiness You Can Taste
As a froster, your hands create the finishing touch on every cake. You’ll apply our signature frosting with care, consistency, and attention to detail—turning each dessert into a visual (and emotional) experience for our guests.
From birthdays and weddings to thank-you gifts and corporate events, you play a critical role in delivering happiness to guests of all ages and occasions.
What You'll Be Doing:
- Hand-frost cakes with excellence, consistency, and speed
- Craft happiness—one Bundtlet or Bundtini at a time, for individuals and large group orders
- Prepare fresh batches of frosting when needed
- Maintain full, beautiful display cases and proper cooler stock
- Assist with sampling and marketing presentations
- Keep your station clean, safe, and food-service ready
- Collaborate with your team to keep the bakery running smoothly
You Might Be the Perfect Fit If:
- You take great pride in your craft and aim for excellence in every detail
- You love the idea of bringing joy to others through your hands and heart
- You thrive in a fast-paced environment where consistency and quality matter
- You understand that your work becomes part of someone’s celebration
- You care about your team, show up with a positive attitude, and are always willing to help
- You stay organized, focused, and energized, even with repetitive tasks
Bakery or kitchen experience is a plus, but we’ll train the right person who brings a caring heart and champion mindset.
Our Core Values
Ohana
We treat each other like family—with respect, support, and love.
Spirit of a Champion
We bring our best every day, take ownership, and always strive for excellence.
Servant’s Heart
We put others first and find joy in giving through our work.
Genuine Connections
We know that even behind-the-scenes work can leave a lasting impact.
Requirements:
- Able to lift up to 50 lbs.
- Comfortable standing for extended periods
- Focused, efficient, and detail-oriented
- Physically able to maintain fast, steady pacing
- Clean and organized working style
- A strong sense of pride and purpose in your work
Why You’ll Love It Here:
- You’ll make people happy every single day
- You’ll be part of a supportive, joyful team
- You’ll have a consistent schedule with life-friendly hours
- You’ll receive employee discounts (because you deserve cake too)
- You’ll grow with a bakery that’s growing
Ready to Craft Joy with Us?
If you’re looking for a role where your work has purpose, your team has your back, and your talent brings joy to others—we’d love to have you as part of our Ohana.
Apply today and tell us how you bring excellence to every detail.
Pay: $15.00 - $17.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
