The Buck Hotel is hiring for Line Cook:
Are you passionate about food and thrive in a fast-paced kitchen? We’re looking for a reliable and motivated Line Cook to join our team and help deliver high-quality dishes every shift.
What You’ll Do
- Prepare and cook menu items according to our recipes and standards
- Set up and stock your station with all necessary ingredients
- Ensure food is cooked and plated correctly, consistently, and on time
- Maintain a clean, organized, and safe work environment
- Work closely with the kitchen team to keep service running smoothly
- Follow all food safety and sanitation guidelines
What We’re Looking For
- Previous kitchen experience preferred, but we’re willing to train the right person
- Ability to work in a fast-paced, high-pressure environment
- Strong attention to detail and a team-first mindset
- Dependable, punctual, and ready to learn
- Basic knowledge of cooking techniques and kitchen equipment
What We Offer
- Competitive pay (based on experience)
- Flexible scheduling
- Opportunities for growth and advancement
- Supportive, team-oriented work environment
Schedule
- Full-time and part-time positions available
- Nights, weekends, and holidays
Pay: From $18.00 per hour
Experience:
- Cooking: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
