Immediate openings for a Prep Cook at Barrio in Portsmouth, NH!
- Hours may change seasonally
4 days a week including Sundays and Mondays
Duties:
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Comply with all food safety regulations
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Capable of following recipes to exact measurements
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Putting away food orders
- Properly stock and rotate food
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Prepare food in large quantities
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Clean all equipment and kitchen areas
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All other duties as assigned
Ideal Candidate Will:
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Be able to work efficiently and quickly
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Have a general knowledge of basic kitchen practices and procedures
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Have reliable transportation
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Weekend availability is preferred
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1 Year prior experience is preferred, on the job training provided
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Having your ServSafe Certification is a plus!
What Is In It for You?:
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Competitive wages depending on experience and availability
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Opportunity for advancement
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Our quickly growing company is always on the lookout for future leaders with career goals
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Earn additional income by working with our catering department