THE LODGE TAVERNS ARE LOOKING FOR EXPERIENCED KITCHEN LINE COOKS.
The Lodge is opening an all-new location and are hiring for all positions and shifts! Are you a passionate cook looking to climb the ladder. Come grow with our team. Must have cooking experience in dinning with reliable transportation and communication. Must be able to read and write English.
Ideal Candidate:
- Able to follow recipes to company specs
- Ability to follow directions well
- Good communication skills
- Able to commute to and from work
- Ability to interact with guest in a respectful manner
- 2+ years of experience preferred
- Be reliable and dependable
- professional and well kept
Job description:
- Able to stand for up to 8 hours
- Perform normal line cook duties
- Able to manage one-self without supervision
- Ability to clean
- Able to cook meats to temp
- Ability to cool eggs
- Ability to prep
- Ability to cut vegetables and produce to size
Open shifts:
- Morning 7AM-3PM
- Swing 3PM-11PM
- Grave 11PM-7AM
Pay: $17.00 - $20.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
