CUCINA urbana is Hiring a Sous Chef!
Lead. Create. Inspire.
Are you passionate about exceptional food, strong team culture, and creating memorable guest experiences? Join the team at CUCINA urbana, Urban Kitchen Group's flagship restaurant in the heart of Bankers Hill.
We're looking for a talented and motivated Sous Chef to partner with our Executive Chef in leading a high-performing culinary team. This role is perfect for a chef who thrives in a fast-paced, upscale environment, loves developing people, and takes pride in delivering outstanding food every day.
Job Requirements:
- Minimum of 3 years of culinary supervisory experience required.
- Minimum of 6 years of cooking experience in an upscale dining establishment.
- Extensive knowledge of all stations and techniques.
- Demonstrated leadership skills.
- Ability to oversee the daily operations of the kitchen.
- A desire and ability to learn and grow in the position and within the company.
- Ability to stand for prolonged hours.
- Ability to carry and/or lift items weighing up to 50 pounds.
- Ability to perform job functions with attention to detail, speed and accuracy.
- Must be willing and have the ability to work a varied schedule that may include evenings, nights, weekends and holidays.
Pay Range:
$68,000 - $72,000 annual paid at an hourly rate with approximately 10 hours of overtime per week.
Apply today! We can't wait to meet you!
www.urbankitchengroup.com
Job Type: Full-time
Pay: $68,000.00 - $75,000.00 per year
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Experience:
- Lead Line Cook: 3 years (Required)
- Upscale casual restaurant: 3 years (Required)
Work Location: In person
