Job Summary
We are seeking a passionate and detail-oriented <PERSON> to join our dynamic culinary team! In this role, you will be responsible for preparing and creating high-quality baked goods, pastries, and confections that delight our customers. Your expertise in food preparation, cake decorating, and food handling will ensure every product meets our high standards of quality and presentation. This position offers an exciting opportunity to showcase your culinary skills in a fast-paced environment while maintaining a clean and organized workspace. If you thrive in high-volume production settings and have a love for baking and food artistry, we want to hear from you!
Duties
Donut Baker Duties – Sissy’s Donuts
- Arrive at work by 3:45 AM.
- Prepare and fry fresh donuts according to company recipes.
- Glaze, ice, decorate, and fill donuts.
- Make and bake kolaches, croissants, and other baked items as scheduled.
- Keep the showcase fully stocked before opening and throughout the morning.
- Monitor dough quality, proofing, frying temperature, and product freshness.
- Prepare ingredients for the next day’s production.
- Maintain a clean and sanitary kitchen at all times.
- Wash and clean mixers, fryers, utensils, trays, and work tables after use.
- Change fryer oil as scheduled and report any equipment problems immediately.
- Follow all food safety and health regulations.
- Work efficiently during the morning rush and assist the front counter when needed.
- Help with inventory and notify management when supplies are running low.
- Be dependable, work as a team, and maintain a positive attitude.
Pay: $12.00 - $20.00 per hour
Benefits:
- Employee discount
- Relocation assistance
Work Location: In person
