Job Summary
We are seeking a dynamic and energetic Bartender to join our vibrant hospitality team! In this role, you will be the face of our bar, creating memorable experiences for guests through exceptional beverage service, engaging conversation, and a lively atmosphere. Your expertise in crafting cocktails, knowledge of wine and craft beers, and ability to manage multiple tasks efficiently will ensure our patrons leave satisfied and eager to return. This position offers an exciting opportunity to showcase your hospitality skills in a fast-paced environment while contributing to a welcoming and energetic ambiance.
Responsibilities
- Prepare and serve a variety of beverages including cocktails, wines, beers, and non-alcoholic options with precision and flair.
- Engage with guests in a friendly, professional manner to enhance their overall experience.
- Maintain cleanliness and organization of the bar area in accordance with food safety standards.
- Use POS systems such as Aloha POS or Micros POS to process orders accurately and efficiently.
- Manage cash handling and cashiering duties with integrity and accuracy.
- Develop new beverage recipes and suggest pairings to elevate guest satisfaction.
- Monitor inventory levels, restock supplies, and communicate needs to management proactively.
- Ensure compliance with all food safety regulations and responsible alcohol service policies.
- Collaborate with team members during busy hours, including catering or banquet events when needed.
- Assist in bar management tasks such as scheduling, training new staff, and maintaining a lively yet professional environment.
Requirements
- Proven experience as a bartender in fine dining or high-volume settings; prior banquet or catering experience is a plus.
- Extensive knowledge of cocktail mixing techniques, wine varieties, craft beer brewing processes, and beverage recipe development.
- Familiarity with POS systems such as Aloha POS or Micros POS for order processing and sales tracking.
- Strong time management skills to handle multiple orders efficiently during peak hours.
- Excellent customer service skills with the ability to engage guests warmly while maintaining professionalism.
- Basic math skills for cash handling, retail math understanding, and accurate measurement of ingredients.
- Knowledge of food safety standards and proper food handling procedures.
- Ability to work flexible hours including evenings, weekends, and holidays as required by hospitality operations.
- Experience in food industry settings such as restaurants or retail environments is highly desirable.
Join us in creating an energetic atmosphere where every guest feels valued! Your passion for hospitality combined with your bartending expertise will make you an essential part of our team’s success!
Pay: $21.77 - $26.22 per hour
Benefits:
Work Location: In person
