Grab-and-Go Production Team Member
Food Production & Packaging
Dallas–Fort Worth
Full-Time and Part-Time Available
Low Country Quisine is an award-winning catering and hospitality company with nearly 20 years of experience serving corporate, social, and large-scale events across North Texas. Our Grab-and-Go division produces fresh, high-quality packaged meals and snacks for retail and corporate partners.
This is a hands-on, fast-paced production role requiring accuracy, attention to detail, and consistency in a high-volume kitchen environment.
Key Responsibilities
Prepare, portion, and package grab-and-go food items according to established recipes and standards
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Work efficiently to meet daily production goals and deadlines
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Accurately label, date, and package products for distribution
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Follow food safety, sanitation, and quality control procedures at all times
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Maintain a clean, organized workstation and production area
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Communicate clearly with team members to keep production moving smoothly
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Assist with basic prep, stocking, and receiving as needed
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Qualifications
- 1–3 years of kitchen or food production experience (commercial kitchen preferred)
Ability to work quickly without sacrificing accuracy or quality
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Strong attention to detail and ability to follow standardized processes
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Reliable, punctual, and able to work on your feet for extended periods
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Team-oriented with a positive, flexible attitude
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Availability for early mornings and occasional weekends
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- Bilingual (English/Spanish) is a plus
- Must be authorized to work in the United States
Physical Requirements
Ability to stand for extended periods
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Ability to lift up to 40 lbs
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Comfortable working in a production kitchen environment
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Why Join Low Country Quisine
Stable, growing company with consistent production work
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Clear expectations and structured workflows
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Team-focused environment centered on quality and accountability
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- Opportunity for growth within catering and operations teams
