Job Summary
We are seeking an Experience Curator (Server) to join our team.
If you enjoy connecting with people and helping guests create beautiful, memorable experiences, you may be the perfect fit. We are looking for someone with a warm, fun, and engaging personality who understands the importance of exceptional hospitality.
Previous serving experience is not required. A willingness to learn, attention to detail, dependability, and a commitment to being a strong team player are essential.
Hours: Thursdays and Fridays, 11:30 a.m.-3:30 p.m., with some weekend availability required
Responsibilities
- Warmly welcome guests and help create an elegant, memorable experience from arrival through departure.
- Guide guests through our tea selections, menu, and afternoon-tea service.
- Serve tea, sandwiches, scones, and pastries with care and attention to presentation.
- Anticipate guests’ needs and respond promptly, graciously, and professionally.
- Accurately communicate dietary restrictions and allergy concerns to the kitchen.
- Prepare tables before service and maintain a polished, inviting dining room.
- Clear, clean, and reset tables efficiently between reservations.
- Assist with private celebrations and special events.
- Help with opening and closing duties, including light cleaning and restocking.
- Work cooperatively with the kitchen and service team to ensure a smooth guest experience.
- Follow all food-safety, sanitation, and workplace procedures.
- Requirements
- Warm, friendly, and engaging personality
- Genuine enthusiasm for creating memorable guest experiences
- Dependable, punctual, and ready to work as scheduled
- Strong communication and listening skills
- Positive attitude and willingness to learn
- Attention to detail and pride in presentation
- Ability to work cooperatively as part of a team
- Professional appearance and courteous manner
- Ability to remain calm and gracious in a busy environment
- Comfortable standing and walking throughout the shift
- Ability to safely carry trays, teapots, and service items
- Availability Thursdays and Fridays from 11:30 a.m.–3:30 p.m., with some weekend availability
- Previous serving or hospitality experience is helpful but not required
Pay: From $18.00 per hour
Benefits:
- Flexible schedule
- Food provided
Work Location: In person
