We are seeking a dynamic and experienced Banquet Coordinator to oversee banquet events. The ideal candidate will possess strong leadership skills, exceptional customer service abilities, and a solid background in food and beverage management within hospitality settings. This role involves coordinating banquet services, supervising staff and delivering an outstanding guest experience in a fast-paced environment.
Responsibilities
- Coordinate and oversee banquet events from setup to service, ensuring all guest needs are met with professionalism and efficiency.
- Operate POS systems such as Micros POS for order processing, cash handling, and billing accuracy.
- Control inventory levels for banquet supplies, food items, and beverages to prevent waste and ensure availability.
- Collaborate with the Chef to ensure timely food production and delivery during events along with planning menu's.
- Maintain cleanliness and organization of service areas in compliance with health regulations.
- Assist Front of the House Manager
- Comfortable with various means of communication such as email, text, cell and face to face.
Requirements:
- Proven experience in food service management, hospitality management, or restaurant supervision, preferably within banquet settings.
- Proficiency with POS systems such as Aloha POS and Micros POS; cash handling experience required.
- Excellent customer service skills with a focus on hospitality excellence.
- Must be able to set up banquet chairs, tables etc. based on a floorplan or rough description.
- Ability to manage multiple priorities efficiently in a fast-paced environment.
- Previous experience working in casual dining or catering environments is preferred.
- Strong communication skills with the ability to interview candidates and develop team members effectively.
- This role offers an exciting opportunity for a motivated hospitality professional to lead banquet services while ensuring exceptional guest experiences through effective team management and operational excellence.
- Comfortable with various means of communication such as email, text, cell and face to face.
- Willing to help in other Food and Beverage areas when banquets are not available
- Must be able to lift 50lbs
Benefits:
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
Pay: $15.00 - $20.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
Work Location: In person
