Join the award-winning team at Renard's Cheese as a Melt Bistro Prep Cook and become part of a company celebrated for its exceptional cheese products and dedication to outstanding customer service. Renard's Cheese offers a supportive work environment where employees are encouraged to grow through on-the-job training and advancement opportunities. As a Prep Cook, you will play a key role in preparing high-quality food items, ensuring freshness and presentation, and contributing to a clean, safe, and collaborative kitchen environment.
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Prepare and present food items according to company standards, ensuring consistency and quality.
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Slice, wrap, weigh, and price products following established procedures.
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Assemble special orders, party trays, and catering requests as needed.
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Make sauces, dips, aioli, and baked items using company recipes and guidelines.
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Maintain inventory by restocking cases and shelves and following stock rotation procedures.
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Adhere to all food safety and sanitation guidelines, including proper hand washing, sanitizing, cooling, heating, and storage of products.
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Keep work areas, sales floor, and backroom spaces clean and organized.
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Clean and sanitize equipment, tools, floors, tables, chairs, cases, shelves, glass, coolers, and storage areas as required.
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Collaborate with team members and assist with other duties to ensure excellent customer service.
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Ability to lift up to 50 pounds
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Ability to stand for extended periods, with frequent walking, bending, and reaching
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Comfortable climbing ladders as needed
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Strong attention to detail and ability to multitask
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Positive attitude and willingness to follow instructions
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Regular, dependable attendance and punctuality
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Health, Dental, and Vision insurance
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Company-paid Life insurance, Short-Term and Long-Term Disability insurance
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401(k) plan
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Paid vacation time after 90 days of employment
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Holiday Pay
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Employee discount and Incentive Program
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Wellness Program and Referral program
Offered compensation: $17/hr - $18/hr
