Who We Are:
CRAFT brings an elevated-casual dining destination, where social energy meets culinary excellence. This is where good times and great people come together, showcasing everything we’re known for: 100+ craft beers on tap, handcrafted cocktails, curated wines, and flavors from around the world, all made from scratch. All served in a lively, welcoming space designed for connection, celebration, and community. Whether you’re catching the game, meeting up with friends, or craving something new, CRAFT is the place to be.
For our teams, it’s a career environment built on growth, enjoyment, and shared success in a place where everyone belongs. With our first U.S. flagship opening in Dallas, we’re building a talented team that shares our passion for hospitality, creativity, and connection. Join us and be part of something exciting.
We are now hiring a Restaurant Manager at our Preston location in Dallas, TX. Our quickly growing company has plenty of opportunities for anyone looking for training, development and a career in restaurants and hospitality. This role will be responsible for leading our team members in a high-volume location and driving profitability.
Who You Are:
- Proficient collaborator who has a focus on people
- Demonstrates leadership abilities and works well under pressure
- Team player, collaborative and attentive
- Positive, approachable, and charismatic
- Organized, adaptable, and able to handle multiple tasks at once
What We Offer:
- Flexible scheduling and discounted shift meals
- Provide mentorship through one-on-one coaching and training- we're all growing together
- Provide a positive and fun work environment
- A recognition program in place – you work hard, let us appreciate you
- Team activities, events and incentives
What You’ll Do:
As a key player within CRAFT, you will support our mission to make our team, our community, and our world a better place one beer, one meal, one experience at a time. Being a part of this mission will include:
- Create a positive work environment focused on building a team of great people who aspire to create great guest experiences
- You can create a fun, yet professional, environment
- You operate with a high degree of detail and have effective time management skills
- You are creative in your approach towards building sales
- You are able to identify talent and develop their potential
- You demonstrate genuine hospitality at every opportunity
- Adhere to the brand standards of CRAFT
What You've Done:
- 1-2 years of restaurant management experience
Please apply with a polished resume and cover letter to Lewis Clark, General Manager
We pride ourselves on our commitment to diversity and inclusion. Any candidate who requires accommodations is encouraged to reach out during the hiring process.
Job Type: Full-time
Pay: $55,000.00 - $62,500.00 per year
Work Location: In person
