Responsible for creating and implementing the employee schedule for hospitality specialists, as well as daily assignments.
Create an enjoyable dining experience for our residents/guests and ensure they receive their meals in a timely fashion.
Assist is training new hospitality staff, under the direction of Director of Dining Services.
Promote a clean, safe, and neat environment.
Preferred
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Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well
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Team Player: Works well as a member of a group
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.
