Hot Dog Grill Cook – Gameday Events (Seattle)
Job Title: Hot Dog Grill Cook / Hot Dog Grill support
Location: Seattle (event sites near stadiums and WAMU)
Employment Type: Part-time / Event-based
Reports To: Stand Lead or Event Operations Manager
Job Summary
We are looking for an energetic, reliable Hot Dog Grill Cook/ Support to join our team for Seattle game days and special events. You will operate the grill at our high-volume hot dog stand, delivering fast, high-quality food to hungry fans before, during, and after games and events. This is a fast-paced, outdoor (or tented) role that requires strong customer service skills, attention to food safety, and the ability to thrive in a high-energy environment.
Key Responsibilities
- Prepare and grill hot dogs, sausages, and related items to order with consistent quality and speed
- Maintain proper food temperatures, rotation, and presentation throughout the shift
- Assemble orders accurately (standard and customized toppings, condiments, and sides)
- Keep the grill, prep area, and service counter clean, organized, and compliant with health department standards
- Manage inventory of buns, dogs, toppings, and supplies; restock as needed during service
- Provide friendly, efficient customer service and handle high-volume rush periods
- Follow all food safety, sanitation, and event-site safety protocols
- Assist with setup, breakdown, and packing of the stand at the start and end of each event
- Communicate clearly with stand leads and teammates to keep service flowing smoothly
Requirements
- Previous experience in food service, grilling, or high-volume quick-service environments preferred (but we will train)
- Ability to work outdoors in varying Seattle weather conditions
- Attention to detail and ability to follow recipes, portion standards, and food safety guidelines
- Comfortable working in a fast-paced, high-energy gameday atmosphere
- Reliable transportation to SoDo event locations
- Ability to stand for long periods, lift up to 40–50 lbs, and work in a hot grill environment
- Positive attitude, teamwork mindset, and good customer service skills
- Availability for evenings, weekends, and major gameday/event schedules (Mariners, Seahawks, Sounders, concerts, and other SoDo events)
Preferred Qualifications
- Washington State Food Worker Card (or willingness to obtain immediately)
- Prior experience with outdoor/event or stadium-style food service
- Familiarity with high-volume grilling and inventory management during rushes
Schedule & Compensation
Shifts are event-driven and typically range from 4–8+ hours depending on the event. Peak demand occurs on game days and major events. Competitive hourly wage plus tips. Opportunities for increased hours during busy seasons.
This role is ideal for someone who enjoys the energy of live sports and events, takes pride in serving great food quickly, and wants flexible work in Seattle’s vibrant SoDo event scene.
Pay: From $21.30 per hour
Benefits:
- 401(k)
- Employee discount
- Flexible schedule
- Paid sick time
- Paid training
Work Location: In person
