Prep Cook / Breakfast & Lunch Cook (Seasonal)
Location: Tetonia, Idaho
Season: August 1 – December 1
About Blixt & Company
Blixt & Company is a premier upland hunting lodge offering traditional English-style driven pheasant and partridge shooting in the heart of the American West. Set against the breathtaking backdrop of the Grand Tetons, we provide an unforgettable experience through exceptional hospitality, luxurious accommodations, and thoughtfully prepared cuisine.
Our guests travel from around the world to experience first-class service both in the field and at the lodge. Every meal is an important part of that experience, and we're looking for someone who shares our passion for quality, hospitality, and teamwork.
About the Role
We are seeking a dependable and enthusiastic Prep Cook / Breakfast & Lunch Cook to join our culinary team for the upcoming season. Working alongside our Executive Chef and Sous Chef, you'll play an essential role in preparing and executing breakfast service, packing field lunches, assisting with daily food preparation, and helping ensure the kitchen runs efficiently.
This is a hands-on position that is perfect for someone who enjoys working in a fast-paced environment, takes pride in preparing quality food, and is eager to be part of a close-knit team.
Responsibilities
- Prepare and execute continental and hot breakfast service.
- Prepare and package field lunches for hunting groups.
- Assist with daily food preparation for evening service.
- Maintain a clean, organized, and sanitary kitchen.
- Receive and properly store deliveries.
- Assist with inventory, stock rotation, and kitchen organization.
- Follow recipes and maintain consistency in food quality and presentation.
- Support the Executive Chef and Sous Chef with daily kitchen operations.
- Uphold the high standards of hospitality and professionalism that define Blixt & Company.
Qualifications
- 2+ years of kitchen experience preferred.
- Passion for cooking and hospitality.
- Strong organizational and time management skills.
- Ability to multitask and work efficiently under pressure.
- Positive attitude and willingness to learn.
- Team player with a strong work ethic and no ego.
- Ability to work early mornings, weekends, and a flexible seasonal schedule.
- Ability to stand for extended periods and lift at least 25 pounds.
Why Join Our Team?
Working at Blixt & Company is unlike any other kitchen position. You'll work in a beautiful lodge at the base of the Grand Tetons, preparing meals for guests from around the world while being part of a small, supportive team that values excellence, creativity, and genuine hospitality.
If you enjoy cooking with fresh ingredients, working in a unique setting, and creating memorable dining experiences, we'd love to hear from you.
Seasonal Position: August 1 – December 1
- Employee housing available if right fit
- Meals provided during shifts
- Staff discounts
- Opportunity for future seasons
- Beautiful location
Job Types: Temporary, Internship, Full-time
Pay: $2,000.00 - $3,800.00 per month
Experience:
- Culinary Experience: 1 year (Preferred)
- Cooking: 1 year (Preferred)
Work Location: In person
