The
Supervisor Café-Food Services plans, organizes, coordinates and directs high-quality, cost-effective food services for cafeteria and catering operations that meet or exceed TJC, regulatory and budget requirements. Researches, tests and develops recipes and new menus item. Hires, schedules, trains, evaluate and conduct formal discipline. Supervises entire department alone on specified weekends and holidays.
At UnityPoint Health, you matter. We’re proud to be recognized as a Top Place to Work in Healthcare by Becker's Healthcare several years in a row for our commitment to our team members.
Our competitive Total Rewards program offers benefits options focused on your needs and priorities, no matter what life stage you’re in. Here are just a few:
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Expect paid time off, parental leave, 401K matching and an employee recognition program.
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Dental, health and vision insurance, paid holidays, short and long-term disability and more. We even offer pet insurance for your four-legged family members.
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Tuition reimbursement to help further your career and adoption assistance to help you grow your family.
With a collective goal to champion a culture of belonging where everyone feels valued and respected, we honor the ways people are unique and embrace what brings us together.
And we believe equipping you with support and development opportunities is a vital part of delivering an exceptional employment experience.
Join our team of experts and make a difference with UnityPoint Health.
Education:
License/Certification:
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ServSafe Certification (must obtain within 1 year)
Experience:
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2 years Food service experience
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1 year Supervisor or lead role experience
Preferred:-
Associates or bachelor’s degree in culinary arts, Foodservice Management or Dietetics.
EEO/M/F/D/V
