Starting at $25/hrLooking for a weekend job that's actually fun?
CrepeMasters is a high-energy, made-to-order kitchen serving 200–300+ guests every Saturday at Atlanta's busiest farmers markets.
We make everything from scratch. Every order is cooked fresh. There are no microwaves, no shortcuts, and no standing around waiting for customers.
It's fast-paced, physical, and incredibly rewarding if you enjoy working with a great team.
If you take pride in moving quickly, staying organized, learning new skills, and helping your teammates succeed, we'd love to meet you.
What You'll Do
- Cook on 400° crepe grills during live service
- Crack eggs, fold crepes, and hand them directly to the customer
- Keep your station clean and organized
- Help with setup and breakdown (sometimes lifting 40lbs)
- Work outdoors in all kinds of weather
Farmers markets are our main business.
Reliable team members also earn opportunities to work private catering events.
Schedule
- Saturdays (our busiest day)
- Sundays available for additional hours
- Typical shift: 7:00 AM–1:30 PM
- Home before most people are eating lunch.
Who Thrives Here
✔ Restaurant or fast-paced food service experience preferred
✔ Calm under pressure
✔ Learns quickly
✔ Shows up early
✔ Reliable transportation
✔ Takes initiative
✔ Accepts coaching well
✔ Helps teammates instead of waiting to be asked
If you're looking for a job where you can hide in the corner, this isn't it.
If you enjoy improving every week and working with people who care, you'll fit right in.
What We Value
- Speed.
- Cleanliness.
- Consistency.
- Coachability.
- Positive Attitude.
Pay
Raises are earned through performance—not time served.
Outstanding team members receive:
- Higher hourly pay
- Priority catering shifts
- Leadership opportunities
- Additional responsibility
Our Hiring Process
Instead of a long interview, we invite candidates to participate in a paid 2-4 hour stage during a real market rush.
You'll experience exactly what the job is like, work alongside our team, and decide whether it's the right fit.
If we both like what we see, we'll move forward.
Job Type: Part-time
Pay: $25.00 - $30.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
- Referral program
Application Question(s):
- If I called your last chef or manager, what would they tell me I need to stay on top of with you?
- If you don't answer all the questions, I will NOT see your resume!!
Describe the busiest shift you’ve worked. Approximately how many covers or tickets, and what station were you on?
- Do you own your own vehicle?
- Do you have another job? If so, what and where.
Work Location: In person
