Dynamic Assistant Manager Wanted at Freddy's Frozen Custard & Steakburgers!
Are you ready to lead a passionate team in a fun and vibrant restaurant environment? Do you thrive in a fast-paced setting where you can make a real impact? If your answer is 'yes', then we have the perfect opportunity for you!
Join the highly skilled team at Freddy's Frozen Custard & Steakburgers as a Assistant Manager. You will oversee operations, create a positive atmosphere, and delight customers with our delicious menu. Enjoy a competitive salary, flexible schedule, and fantastic benefits including:
Benefits:
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Competitive Salary
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Paid Time Off
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Paid Meals
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Industry Leading Bonuses
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Employee Discounts
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Paid Training
Elevate your career with us and be a part of creating unforgettable dining experiences!
Key Responsibilities:
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Ensure adherence to policies and procedures for high-quality service
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Create a welcoming atmosphere for guests and staff
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Train and empower team members to meet sales objectives
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Oversee employee performance and implement efficient schedules
Qualifications:
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1-2 Years of Restaurant Leadership Experience Required
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Excellent written and oral communication skills
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Strong organizational and multitasking abilities
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Proficient in back office tools and quick to learn new software
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Physical stamina to lift up to 40 pounds and stand for extended periods
Your Next Step:
Are you excited to take on this challenge? If so, apply today to join the Freddy's Frozen Custard & Steakburgers team! We can't wait to welcome YOU!
Location: Freddy's Frozen Custard & Steakburgers Thibodaux. 810 N Canal Blvd, Thibodaux, LA 70301, USA
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Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service. Enjoying great food does not mean your meal has to be cooked before you order. At Freddy’s Frozen Custard & Steakburgers, your meal is prepared fresh, after to you order it. The genuine hospitality, family-friendly atmosphere and classic menu favorites seamlessly combine to create a timeless dining experience guests of all ages enjoy.
Pay: $35000.00 - $45000.00 / year
Pay:
Benefits:
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Flexible schedule
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Paid time off
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Employee discount
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Other
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Paid training
Job Type: fulltime
Schedule:
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Weekend availability
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Monday to Friday
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Day shift
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Night shift
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Other
Education: No education required
Work location: On-site
