Job Overview
Join our dynamic team as a Bartender / Server, where your energy and hospitality skills will create memorable experiences for our guests. In this role, you will craft exceptional beverages, serve delicious food, and deliver outstanding customer service in a lively, fast-paced environment. Your expertise will help foster a welcoming atmosphere that keeps guests coming back for more. Whether mixing cocktails or recommending wine pairings, your enthusiasm and professionalism will shine through every interaction. This paid position offers opportunities to develop your skills in beverage creation, food service, and hospitality management while working in a vibrant setting.
Duties
- Prepare and serve a variety of beverages including cocktails, craft beers, wines, and non-alcoholic options, ensuring consistency and quality.
- Take food and drink orders accurately using POS systems such as Aloha POS or Micros POS, and deliver prompt, friendly service.
- Engage with guests to recommend beverages, menu items, and specials to enhance their dining experience.
- Maintain cleanliness and organization of the bar area, adhering to food safety and sanitation standards.
- Manage cash handling and cashiering duties efficiently during shifts, including processing payments and providing accurate change.
- Develop new beverage recipes and contribute ideas for seasonal menus or specials to keep offerings fresh and exciting.
- Assist with bar management tasks such as inventory control, stock replenishment, and maintaining compliance with alcohol service regulations.
Qualifications
- Proven experience in food service or hospitality roles, preferably with fine dining or bar environments.
- Strong knowledge of POS systems like Aloha POS or Micros POS; familiarity with beverage recipe development is a plus.
- Excellent customer service skills with the ability to engage guests warmly and professionally.
- Demonstrated proficiency in beverage preparation including cocktails, craft beer pouring, wine knowledge, and brewing techniques.
- Ability to manage time effectively during busy shifts while maintaining attention to detail.
- Knowledge of food safety standards and proper food handling procedures.
- Basic math skills for cash handling, retail math for inventory management, and accurate order processing.
- Experience with catering or banquet service is advantageous but not required.
- Strong communication skills coupled with a positive attitude; team-oriented mindset essential for success in a fast-paced environment.
Join us to be part of an energetic team dedicated to delivering exceptional hospitality! Your passion for beverages and customer service will help create memorable moments that keep our guests returning time after time.
Pay: $16.00 - $25.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
