Overview
Join our vibrant hospitality team as a Restaurant Bartender in our Grille, where your energy and passion for exceptional service will create memorable experiences for our guests. In this dynamic role, you’ll craft delicious beverages, engage with diverse patrons, and contribute to a lively atmosphere in casual fine dining. Your expertise in food and beverage service, combined with excellent customer interaction skills, will help foster a welcoming environment that keeps guests coming back for more. This paid position offers an exciting opportunity to showcase your mixology talents while working in a fast-paced, energetic environment. We are looking for someone long-term, Tuesday - Saturday nights 4:30pm - 10pm.
Duties
- Prepare and serve a variety of alcoholic and non-alcoholic beverages efficiently and accurately using POS system.
- Engage with guests to understand their preferences, recommend drinks, and provide outstanding customer service that enhances their experience.
- Maintain cleanliness and organization of the bar area, ensuring all food safety and food handling standards are met consistently.
- Manage cash handling responsibilities accurately, including cashiering and basic math calculations for transactions.
- Monitor alcohol consumption to promote responsible serving and prevent over-service in compliance with food safety regulations.
- Collaborate with kitchen staff during catering or banquet events to ensure seamless service delivery in both restaurant and event settings like nightclubs or banquets.
- Handle multiple tasks efficiently through effective time management, ensuring prompt service during busy hours while maintaining quality standards.
Requirements
- Proven experience in food service or hospitality roles, particularly within fine dining, nightclubs, or banquet environments.
- Strong knowledge of POS systems; previous experience with retail math and cash handling is a plus.
- Excellent customer service skills with the ability to communicate clearly and professionally with diverse guests.
- Familiarity with food safety practices, food handling procedures, and responsible alcohol serving policies.
- Ability to multitask effectively in fast-paced settings while demonstrating strong time management skills.
- Previous bartending experience involving brewing or beverage preparation is desirable; nightclub or catering experience is a bonus.
- Basic math skills for sales transactions, retail math calculations, and managing cash registers accurately. Join us to be part of an energetic team dedicated to delivering top-tier hospitality experiences! Your enthusiasm and expertise will help create lively atmospheres where guests feel valued and entertained. This is more than just a job — it’s an opportunity to grow your career in the vibrant world of food and beverage service!
Job Types: Full-time, Part-time
Pay: From $10.00 per hour
Benefits:
Work Location: In person