Preparing and serving hot and cold beverages, such as coffee, espresso drinks, blended coffees and teas
Preparing and serving food items such as soups, sandwiches and pastries Operating coffee equipment, including espresso machines, grinders and brewers
Restocking supplies, such as cups, lids, coffee beans, syrups and pastries Making drinks according to company recipes and standard
Keeping the work environment and cafe seating area clean, sanitary and organized
Cleaning countertops and behind the counter, including the coffee grinders, decanters or milk frothers
Working the point-of-sale (POS) system to complete transactions
Assisting with opening and closing duties, including setup, cleaning and inventory tasks