Our purpose at Peet’s Coffee is the pursuit of better, better coffee, for people and the planet. Our ambition is to become the chosen brand for coffee lovers around the world, and we know earning that place means an uncompromising focus on quality, craft, and authenticity.
As part of Keurig Dr Pepper and JDE Peet’s, the world’s leading pureplay coffee company, Peet’s is growing as a global coffee brand anchored by a clear set of values that reflect who we are today and where we’re going. We Dare to Amaze, Own It, Make It Simple, and Win Together challenging ourselves every day to do better than the day before.
We've learned that the secret to great coffee is the people who make it, and we apply the same care in selecting and preparing our teams as we do when crafting the perfect cup.
The Roaster Trainee is a full-time, non-exempt position based at Peet's Roasting Plant. Reporting to the Manager of Roasting Processes and training under the guidance of a Senior Certified Roasting Trainer, this role supports daily roasting operations while completing a structured certification program.
The trainee will develop the knowledge and skills needed to operate commercial coffee roasting equipment safely and efficiently, learning the roasting process from green coffee through finished product. Through hands-on training, they will gain experience with roasting equipment, roast profiles, production systems, quality standards, and food safety practices while contributing to daily manufacturing operations.
Schedule: This position works 1st shift from 12:00am-8:30am
Location: Alameda Roasting Plant
