Position Summary: Food preparation, serving and clean up of food and equipment for the School Nutrition Department.
Qualifications:
- High School Diploma or GED
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Food service preparation experience desired
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Be able to read and write English, perform simple arithmetic and follow oral and written direction
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Be able to do considerable standing and have the ability to lift 50 lbs safely
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Ability to relate to children
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Possess good communicative, collaborative, and interpersonal skills
Successful completion of a criminal background check and physical capacity profile test will be required upon offer.
PERFORMANCE RESPONSIBILITIES:
Personal Performance Criteria
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Works well with others, maintaining positive and effective communication with school personnel and students
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Contributes to creating a positive work environment
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Demonstrates integrity and respects confidentiality
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Arrives on time and works consistently until the end of his/her scheduled day
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Takes advantage of professional growth opportunities related to his/her specific job
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Works independently and with confidence
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Demonstrates ability to grasp and adjust to new and changing situations
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Demonstrates initiative and ability to work without close supervision
Professional Performance Criteria
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Performs tasks in a timely manner
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Responsible for food preparation and acceptability of food before and after preparation
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Responsible for maintaining serving line
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Responsible for operation, cleaning, and maintaining all types of equipment
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Maintains appearance appropriate to job responsibilities (wear uniform type clothing, hair net covering on the hair, and comfortable, safe rubber-soled shoes)
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Duties and responsibilities as requested by supervisor may vary from time to time
Work Hours: Monday - Friday 6:15 am to 2:15 pm
Benefits:
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Medical, dental, vision, life & LTD
- Iowa Public Employees Retirement System (IPERS)
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Flex spending accounts
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Employee assistance program
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Paid leave and holidays
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Tuition reimbursement
