Job Summary
We are seeking a dedicated and passionate Cook to join our culinary team. The ideal candidate will have experience in the food industry and a strong commitment to food safety, cleanliness and food quality. As a Cook, you will play a vital role in meal preparation, ensuring that each dish meets our high standards of excellence. You will work in a fast-paced, scratch made kitchen environment, contributing to the overall dining experience of our guests.
Responsibilities
- Prepare and cook high-quality meals according to established recipes and standards.
- Assist in meal preparation for special dietary needs and preferences.
- Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations.
- Collaborate with kitchen staff to ensure timely service and presentation of dishes.
- Monitor inventory levels of food supplies.
- Ensure all kitchen equipment is properly maintained and cleaned after use.
Skills
- Proven experience in the food service industry, particularly in a fast pace role .
- Strong knowledge of food preparation techniques and culinary skills.
- Familiarity with food safety standards and practices.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Excellent teamwork and communication skills, fostering a positive work environment.
Join us in delivering exceptional culinary experiences that delight our guests!
Job Type: Part-time
Pay: $17.00 - $20.00 per hour
Expected hours: 25.0 – 40.0 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid sick time
- Paid time off
- Paid training
Application Question(s):
- If employment terms are agreed upon, how soon are you able to begin?
- How long do you intend on working in the culinary arts?
Experience:
- Commercial Kitchen : 3 years (Preferred)
Ability to Commute:
- Waterford, MI 48329 (Required)
Ability to Relocate:
- Waterford, MI 48329: Relocate before starting work (Required)
Work Location: In person
